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Africano Rwanda Institution also known as Gout Africain LTD.
Co-founded by Marume M. Oderwa Pascal and Immaculée, this African food restaurant has grown into the largest chain of its kind in Rwanda. Initially offering a simple menu of breakfast, lunch, and supper, the restaurant has expanded its offerings to include over 100 specialties and services. By 2015, the menu featured more than 15 diverse services, and by 2017, the restaurant introduced a mixed kitchen concept, operating 24/7 to cater to all culinary needs. In 2020, Gout Africain further diversified by adding a coffee shop and cake shop, alongside home delivery services for fast food, pizza, and barbecue.
At the moment there are 5 other sister companies working under Africano Rwanda: